Organic Farming & Local Crafts Glamping Retreat on Awaji Island
Energize yourself through local food and learn about traditional indigo dying and salt-making at this farm life glamping retreat.
Length
2 days/1 night
Season
April to November
Area
Awaji Island, Hyogo
Group size
4 to 8 persons
Type
Private
Price/person
50,000 JPY
Guide
菅原 伸悟 Sugawara MUDO Shingo
Director of ZION FARM, an organic farm community on Awaji Island
About
This is a glamping experience on an organic farm on the mythical Awaji Island of Japan. We will have an organic indigo dyeing activity, harvest organic vegetables and fruit, and visit Onokoroshizuku Shio to learn about the traditional way salt is made. Come reset your mind to its neutral calm state with us.
Book this experience
Enquiry
If you have any questions about this experience, please contact the guide below.
Day 1 14:00 Check-in 14:30 Visit Izanagi Shrine, the oldest Shinto Shrine in Japan 15:00 Organic farm experience 16:30 Bath, free time 18:00 Bonfire & BBQ 20:30 End of bonfire and BBQ 21:00 Bedtime Day 2 08:00 Breakfast 09:00 Transfer 09:30 Indigo Dyeing Experience 11:00 Transfer 11:30 Lunch 12:30 Transfer 13:00 Salt-making observation 14:00 Dismissal
This experience is open to anyone.
Change of clothes, towel, shoes to wear out on the farm (there will be a lot of dirt).
If you have any questions about the facilities, please contact us.
By train: Shin-Kobe Station or Sannomiya Station → Highway bus for Awaji Island → Bus stop "Tsuna Ichinomiya Interchange” By car: 5 minutes drive from Tsuna Ichinomiya Interchange on Kobe-Awaji-Naruto Expressway.
Pick up
no
Nearest station
Tsuna Ichinomiya Interchange Bus Stop
Meeting place
Zion Farm
If you come by car
5 minutes